We opened Pump Boys and Dinettes here at Triad Stage a few weeks ago. Set in a diner famed for its home cookin’, we needed some pies. They sing about them, after all. Of course, we didn’t want to be buying brand new pies for every performance, so I asked my assistant, Lisa Bledsoe, to make a few.
She started off making the pie crusts out of Crayola Model Magic. She shaped a layer into a glass pie tray and let it harden over night. She cut some white bead foam discs to fill most of the inside.
She was making two pies; a fruit pie and a coconut cream pie. For the fruit pie, she had some fake strawberries from the floral section at Hobby Lobby, and cut all of them in half to make a layer on top of the foam disc. She painted the disc red to continue the illusion that it was strawberries all the way down.
To top the coconut pie, she used actual dried coconut flakes. They were painted with acrylics to make them look toasted.
The Model Magic did not stick to the pie tray, so she was able to pop the whole pie out and paint the crust with acrylics before popping it back in. The cream on top was made from acrylic caulk. She had visited the hardware store and picked up a few different brands and types of caulk and spackle to test out which would dry the most like a cream pie.
The strawberry pie got a lattice crust made of more Model Magic painted with acrylics. So there you have it; the Double Cupp Sisters’ famous pies!